In this cooking class, you will learn to create two classic Italian dishes - Risotto and Tiramisù. We will guide you through the process of making the perfect creamy and flavorful risotto, using traditional techniques and the best quality ingredients, i.e. Parmigiano cheese and Carnaroli rice. You will also learn the secret to making the most indulgent and luscious tiramisù, layering ladyfinger biscuits, mascarpone cheese, and a hint of coffee and cocoa powder. With hands-on instruction and insider tips, you'll be able to recreate these iconic Italian dishes at home for an impressive and authentic dining experience. Don't miss this opportunity to master the art of making Risotto and Tiramisù, two beloved dishes embraced by food lovers around the world. This class can't be added to chart. To book this class send an e-mail to parmacookingclasses@gmail.com